Policies for healthy and sustainable edible oil consumption: a stakeholder analysis for Thailand
| Main author: | Shankar, Bhavani |
|---|---|
| Other authors: | Thaiprasert, NalitraGheewala, Shabbir H.Smith, Richard D. |
| Format: | Journal Article |
| Online access: |
Click here to view record |
| Other authors: | Thaiprasert, Nalitra, Gheewala, Shabbir H., Smith, Richard D. |
|---|---|
| Language: | English |
| Published: |
Cambridge University Press
2016
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