Food activism : agency, democracy and economy

Level E A363.8 /744699 Available
Level E A363.8 /744699 Available
Full title: Food activism : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi.
Other authors: Counihan, Carole, 1948-
Siniscalchi, Valeria.
Format: Book           

Table of Contents:
  • Ethnography of food activism / Valeria Siniscalchi and Carole Counihan
  • Food activism in western Oregon / Joan E. Gross
  • Engaging Latino immigrants in Seattle food activism through urban agriculture / Teresa M. Mares
  • Resistance and household food consumption in Santiago de Cuba / Hanna Garth
  • Women, gender, and agency in Italian food activism / Carole Counihan
  • The movement to reinvigorate local food culture in Kyoto, Japan / Greg de St. Maurice
  • French biodynamic viticulture: militancy or market niche? / Marie-France Garcia-Parpet
  • Food activism and antimafia cooperatives in contemporary Sicily / Theodoros Rakopoulos
  • The Canadian Wheat Board struggle: taking freedom and democracy to market / Birgit Müller
  • Brothers in faith: Islamic food activism in Egypt / Nefissa Naguib
  • Information and democracy in the global coffee trade / Daniel Reichman
  • Cultures of corn and anti-GMO activism in Mexico and Columbia / Elizabeth Fitting
  • Peasants' transnational mobilization for food sovereignty in La Vía Campesina / Delphine Thivet
  • Oscillating between village and globe: articulating food in Sri Lankan activism / Wim Van Daele
  • Slow food activism between politics and economy / Valeria Siniscalchi.